This was hard for me to write but I cannot process how awful the entire meal was. We had dined in over the weekend and had a reservation for their Father's Day Omakase special for $125/person that included an 8 course meal with a specialty drink included. By the end of course 3, I was ready to get my check and leave. The time in between each course was painfully slow. Next, there was absolutely no thought that went into each course. Everything that came out was convoluted with no flow in the way the courses were presented. It was clear that the chef lacked vision in what he wanted to do and it showed. They had advertised A5 wagyu but what was presented was over cooked deli meat slapped on top of a giant bed of salad or compressed on top of sushi rice. I couldn't even finish the dishes after one bite. The entire time, I couldn't help but wonder why did they have to ruin the integrity of such a delicate protein? Not once but three times. Which brings me to the next course, the wagyu burger patty itself was overcooked and the fondue sauce that it was slapped on made everything soggy and disintegrated before I could even get a bite. This was by far the worst meal I've ever had and I won't be returning. It was an insult to even call it an omakase. *The best part of our meal was our server who was great and very knowledgeable in presenting each course.
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