George’s was solid, but a bit overpriced for what the experience was. The food was mostly very good, with the entrees we ordered tasting great (rabbit leg and potato-crusted salmon), whereas the appetizers and sides were a bit lacking for the price. The food also came out somewhat lukewarm. Service was good, but not the high-end style service that you’d expect at this price point. The atmosphere of the place is nice, but again for the price point the restaurant is at and the high-end vibe it tries to hold, it ultimately falls a little flat and doesn’t truly give that high-class nice feel. Comparing it to other high-end places I’ve been at this price point, both in Wichita and elsewhere, I think George’s doesn’t quite match that expectation. Overall George’s was a nice time with some good food and I wouldn’t normally have anything bad to say, but for the amount we spent ($160 for two entrees, two glasses of wine, and 2 sides), I would not want to spend that amount again for the experience we had.
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