We decided to order take out from India House in the East one night. My eyes were much bigger than my stomach and I wanted to try a lot of items I’ve never had before. We got Mutton Kebab ($20.95), Tandoori Chicken ($21.95), Chicken Mo Mos Steamed ($15.95), Tikki Chaat ($15.95), Butter Chicken Medium ($22.95), Rice ($4.95), 2 Veg Pakoras 8pc ($10.95 x 2), and 3 Garlic Naan ($5.5 x 3). We truly ordered A LOT of food, even more than mentioned above for my friend. Our main goal was to get Pakoras and Chicken MoMos. The Mutton Kebab was very flavourful and came with pickled cabbage (don’t quote me) and a lemon. I would definitely order this again and it was very filling. Some of my tandoori chicken was dry, but I seriously enjoyed the amount of meat on the chicken and how deep the spices went. You can tell it was marinated for a long time and it tasted great. I probably wouldn’t order this again, but I’m happy to have tried it. My chicken momos were great, but sadly not as soft as I would have liked. They may be made in house but they were clearly frozen at one point. However, they gave me 10 instead of 8 and I was very pleased with that. They also came with a bit of a welcoming kick! The Tikki Chaat was my absolute favourite. The entire dish was packed with sweet and tangy flavours. It consisted of fried potato patties, tangy sweet tamarind chutney, spicy green chutney and curd. I’d eat this any day. Butter chicken, rice and garlic naan was good. We appreciated the amount of garlic on the naan. While my boyfriend reports that he enjoyed his Butter Chicken, his favourite remains from Ginger Garlic. I want to note restaurant is more expensive than the surrounding restaurants and our goto. What we had was a large amount of food and it tasted good. But I am a little sad we didn’t get anything extra for having a $200 order. There wasn’t anything special, though we were happy. I am open to returning to dine in.
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